Excited for cooler weather, and the wonderfully comforting desserts that come with it? Stay warm in the kitchen and take advantage of fall's unique seasonal offerings. Learn how to make Apple Zeppoli Doughnuts w/ butterscotch, Pumpkin Whoopie Pies, and Brown Butter & Pear Galettes. ~ Chef Lisal Moran
Fall Flavors Baking Class
Date and Time
Sunday Oct 23, 2016
1:00 PM - 4:00 PM PDT
Saturday, 23 October 2016 1:00 to 4:00 PM
Location
The Huff House 475 Melville Avenue Palo Alto, CA 94301
Fees/Admission
$70 per person